
The 7 Top Health Benefits of Spirulina, the “Food of the Gods” (and One Important Caution)
There’s a food the Aztecs harvested from the surface of their lakes five centuries ago, dried into cakes, and prized so highly they called it “the food of the gods.” It’s a deep blue-green algae, and after decades of modern research, it has become one of the most-studied natural foods on the planet. You know





